602-956-0900 | 2728 E Thomas Rd, Phoenix, AZ, United States, Arizona
Topped with vinaigrette dressing and Feta cheese
Chef’s selection
Sautéed in wine, garlic and herbs
With a sautéed porcini mushroom, Barolo wine sauce
With a tasty marsala wine sauce
*all entrees served with fresh vegetables & Avanti garlic toast
Grilled Italian bread with chopped tomato, garlic & fresh basil
In a light tomato concasse, cream sauce
Radicchio, endive & baby greens topped w/Gorgonzola, house dressing.
Featured seasonal white fish
With grilled, sliced eggplant, smoked mozzarella & fresh chopped tomato
Served with a tasty vegetable sauce
With mushrooms and Madeira wine sauce
*All entrees served with fresh vegetables & Avanti garlic toast
Romaine lettuce with our famous Caesar dressing, parmesan cheese and homemade croutons
A house specialty
With fresh pomodoro and parmigiana
Artichokes,capers~ served with chef's side
Porcini mushroom cognac based
topped with feta cheese & vinaigrette dressing
sautéed in garlic, brandy & white wine
Chicken Breast with a lemon, caper and baby artichoke sauce
tarragon/brandy sauce with mushrooms & a touch of nutmeg
Filet mignon, a wild porcini, Barolo wine sauce
*All entrees served with fresh vegetables & Avanti garlic toast
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AVANTi restaurant & caterers of distinction
2728 E. Thomas Rd. PHOENIX, AZ, UNITED STATES, ARIZONA
Copyright © 2025 Avanti AZ - All Rights Reserved.
Join us at Avanti Restaurant & Caterers of Distinction as we celebrate Arizona Restaurant Week with a specially curated three-course menu. Experience authentic Italian flavors, fine dining ambiance.
September 19 – 28
$44 per guest + Tax & Gratuity | Dine-In Only
Includes a Complimentary Glass of House Wine
Menu Includes:
Avanti Signature Caesar Salad
Eggplant Rollatini
Mozzarella Caprese
Traditional Meat or Vegetarian Eggplant Lasagna
Parmesan Encrusted Fresh Fish of the Day
Chicken Parmigiana
Spaghetti with Meatballs, Sausage & Marinara
Cannoli
Chocolate Mousse
Tiramisu